Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a awesome dish, simply sauteed mushrooms. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sauteed mushrooms with a hint of wine and teriyaki sauce are the perfect topper for steak and baked potatoes.. These mushrooms were simply delectable and SO simple! The only change I made was to use baby port mushrooms instead of the button mushrooms (just a personal preference) but OMG these are amazing!!!.

Simply sauteed mushrooms is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Simply sauteed mushrooms is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook simply sauteed mushrooms using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Simply sauteed mushrooms:

1. Take 1 cup diced mushrooms
2. Get 1 scoop butter
3. Take 1 teaspoon salt
4. Get 1 teaspoon red chilli powder
5. Prepare 1 teaspoon turmeric
6. Get 1 teaspoon chaat masala
7. Take 1 teaspoon kitchen king
8. Make ready 1 pinch black pepper powder
9. Prepare Few chilli flakes

These simple restaurant-style sautéed mushrooms are quartered white button mushrooms cooked in olive oil, salt and pepper until caramelized and tender. It is perfect for busy weeknights or as a holiday side dish. Heat a large frying pan on medium heat. Add Worcestershire sauce and stir well.

Steps to make Simply sauteed mushrooms:

1. Just make the butter hot.now add all the spices together.roast for 4 to 5 seconds and add mushrooms
2. Yummy quick spicy mushrooms are ready

Be sure not to over cook. Brush the mushrooms clean; many mushrooms can be easily cleaned with a very slightly damp paper towel. If you have mushrooms that seem too dirty for such gentle treatment: Put them in a basin or bowl of cool water, swish them around and rub any dirt off that requires it, then lift the mushrooms out of the water and onto a clean kitchen towel or layers of paper towels. Here is a simple recipe how I sauté white mushrooms. This is great with your favorite meals as toppings or side dish especially with STEAK!

So that is going to wrap this up with this creative food simply sauteed mushrooms recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!