Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a Good dish, sausage cheddar egg muffins. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sausage Cheddar Egg Muffins is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Sausage Cheddar Egg Muffins is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sausage cheddar egg muffins using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sausage Cheddar Egg Muffins:

1. Make ready 3/4 lb Jimmy Dean hot sausage (ground)
2. Make ready 1/2 cup Extra sharp cheddar cheese
3. Get 1 tbsp butter
4. Take 9 Eggs
5. Get 3 tbsp Coconut Milk
6. Get 2 tbsp Coconut Flour
7. Get 1/4 tsp Baking soda
8. Prepare pinch Black pepper

Instructions to make Sausage Cheddar Egg Muffins:

1. Crumble sausage in a large pan and cook on medium heat until done, breaking the sausage into small pieces
2. Drain sausage of fat and rest on paper towels until cool. Press out as much fat as possible.
3. Whisk eggs, coconut milk and butter.
4. In a separate bowl, combine coconut flour, pepper, and baking soda.
5. Sift the dry ingredients gradually into the wet ingredients, stirring constantly to avoid clumps. This mixture clumps easily! Don't skip the sifting.
6. Stir in cooled and crumbled sausage.
7. Fill muffin cups with parchment paper liners (any other kind will stick horribly and you will lose half your muffin!) 3/4 full with mixture. It is OK to over fill them a little. They don't rise as much as normal muffins.
8. Top each filled cup with grated cheddar cheese. Use the sharpest cheese you can find to avoid oil pools on your muffins. Not tasty.
9. Bake muffins 45 minutes at 350°F

So that’s going to wrap this up for this instant food sausage cheddar egg muffins recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!