low fat Creamy Mashed Potatoes | how to make good Creamy Mashed Potatoes

Stephen Greer   03/08/2020 04:43

Creamy Mashed Potatoes
Creamy Mashed Potatoes

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a awesome dish, creamy mashed potatoes. It is one of my favorites food recipe. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Mashed Potatoes is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Creamy Mashed Potatoes is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have creamy mashed potatoes using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy Mashed Potatoes:
  1. Prepare 2 cups chicken broth
  2. Take 6 (2 1/2 pounds) gold potatoes
  3. Take 1/2 cup light cream or half and half
  4. Take 2 tablespoon butter
  5. Prepare Salt for taste
Steps to make Creamy Mashed Potatoes:
  1. Heat the broth and potatoes in saucepan over medium heat to a boil
  2. Reduce the heat to medium. Cover and cook for 10 minutes or until the potatoes are tender. Do not drain
  3. Mashed the potatoes mixture with cream and butter. Season to taste

So that’s going to wrap this up for this Authentic food creamy mashed potatoes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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