Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mashed potatoes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mashed Potatoes is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Mashed Potatoes is something which I have loved my whole life. They are fine and they look fantastic.

Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. Also, classical mashed potatoes are always peeled, but leaving the peels on potatoes will add The best potatoes to use for making mashed potatoes are high-starch potatoes like Russet potatoes or. Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves. "If you love good, old fashioned mashed potatoes this is the perfect recipe.

To begin with this recipe, we have to prepare a few ingredients. You can cook mashed potatoes using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mashed Potatoes:

1. Take 4 ＊Potato (medium)
2. Prepare 2 clove ＊Garlic
3. Take 1 ＊Bay leaf
4. Take 1 tsp ＊Salt
5. Get 1 tbsp Butter
6. Prepare 50 ml Heavy cream
7. Make ready 50 ml Milk
8. Make ready 2 tbsp Chives

Classic Mashed Potatoes Recipe "All I can say is that these mashed potatoes are oh so delicious and smooth. The recipe is great, as is, but add some crumbled bacon and you have the taste of a baked. Mashed potatoes recipe simple and fast. Learn how to make the best homemade mashed potatoes your family will love!

Steps to make Mashed Potatoes:

1. Peel the potatoes and cut into pieces. Add the ＊ ingredients to a pot and fill with water until just covered. Boil until the potatoes are soft.
2. Put the boiled potatoes and garlic into a colander.
3. Use a potato masher (if you don't have one, use a strainer) to mash the potatoes and garlic together.
4. While still piping hot, add the butter. Then add the slightly warmed milk and heavy cream in several turns and stir it in quickly to combine completely.
5. Adjust the taste with salt. Lastly, stir in the chives and it's all done.
6. These are also delicious without garlic. They also taste great with other herbs or even with some bacon.

See our easy mashed potato recipes. Mashed potatoes are simple and easy to prepare. They make a great side dish to just about any dinner but go especially well with steak or turkey. We adore mashed potatoes and make them often. Since we make a batch almost every week, we wanted to share our favorite way to make them.

So that is going to wrap this up with this awesome food mashed potatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!