Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a simple dish, daal fry and jeera rice. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Jeera means cumin, so you can guess what the dominant flavor of the rice is. the Daal fry is made with Toor Daal which is a yellow lentil with a mild flavor. These two dishes are meant to go together and they are so absolutely delicious and so easy to make that I did it right on my first try. Jeera Rice Recipe with step by step photos.

Daal fry and jeera rice is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Daal fry and jeera rice is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook daal fry and jeera rice using 25 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Daal fry and jeera rice:

1. Get 1/2 cup mix daal
2. Take 1 tsp moong daal (yellow)
3. Take 1 tbsp toor daal
4. Prepare Water as require
5. Make ready Salt as require
6. Make ready 2 tbsp oil
7. Take 1/4 tsp jeera
8. Take Pinch hing
9. Get 1 red dry chilli
10. Get 1 tsp garlic paste
11. Make ready 1 tsp ginger paste
12. Take 1 small onion chopped
13. Get 1 green chilli chopped
14. Get 1/2 tsp turmeric powder
15. Prepare 1/2 tsp red chilli powder
16. Prepare 1 tsp ghee
17. Get Handful coriander leaves chopped
18. Take For rice -
19. Make ready 1/2 cup basmati rice
20. Take 1 tbsp oil
21. Get 1 tsp jeera
22. Take Pinch hing
23. Take 1 bay leaf
24. Take Water as require
25. Prepare Salt as require

Každý den jsou přidávány tisíce nových kvalitních obrázků. Jeera Rice or Cumin Rice is a very popular rice side dish in India. You would almost always find it on the menu of your favorite Indian restaurants too. For jeera rice, we add a tempering of cumin seeds to the basmati rice before cooking it.

Steps to make Daal fry and jeera rice:

1. Mix toor, moong and mixed daal together and soak for 30 min.
2. In a pressure cooker add daal and salt, water as require. take 3 whistle. Let it cool down.
3. Heat oil in pressure cooker, when it's minor hot add jeera and cook for a while. Then add bay leaf and hing. Now add rice (after strain water) nd salt. Mix as moving cooker, wait for a min, not mix with spoon. (Do this on medium to slow heat)Now add warm water (1cup + a little) and simmer for 4-5min. Then cover with lid and take 2 whistle on medium heat. Turn off heat nd wait to cool down, then open n wait for more 5 min. Then mix with spoon nd then it will become nice fluffy nd long grain rice.
4. Heat oil in a pan, add jeera while heating, then add red chilli, and hing, when it's crackle add garlic and chilli paste, cook for 10 sec, and add chopped onion and cook for 20-30 sec. Then add chopped green chilli. Saute for a while. Then add turmeric powder and chilli powder. Mix and add cooked daal. Add some water as require.
5. Add salt as require and mix well. Simmer for 4-5 min.
6. After turning off the heat, add ghee, and coriander leaves. Mix well.
7. Take a plate and add some jira rice, in a bowl take some daal fry and serve with sweet lassi / salted lassi / chhas, papad, salad, etc.

The toasted cumin seeds make the simple rice pop up and. Jeera Pulao-Jeera rice (Cumin flavored rice). Fried Onions (healthy way) - Slice onion thinly lengthwise. Dal fry is made with toor dal mostly (split pigeon peas), an easy to cook, comfort food that goes well with steamed rice and some have it with roti/ phulkas too. My favourite dish in North Indian cuisine!

So that is going to wrap this up for this unique food daal fry and jeera rice recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!