Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a Easy dish, peach- blueberry cobbler. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Peach and Blueberry Cobbler Peach and Blueberry Cobbler. In a saucepan, combine first five ingredients. Bring to boil, stirring until thick.

Peach- Blueberry Cobbler is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Peach- Blueberry Cobbler is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook peach- blueberry cobbler using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Peach- Blueberry Cobbler:

1. Get 1/2 butter
2. Get 1 cup flour
3. Make ready 2 tbsp baking powder
4. Make ready 1.5 cup sugar (divided)
5. Prepare 1 cup milk
6. Prepare 4 cups fresh (or frozen) peaches
7. Make ready 1 cup blueberries
8. Prepare 1/4 tsp salt

We love any kind of fruit cobbler and peach is one of our all-time favorites, but so is blueberry. Peach Blueberry Cobbler: Bursting with fresh blueberries and ripe peaches, this is the BEST summer dessert for potlucks, picnics, BBQs, and every occasion in between. In my humble opinion, peach cobbler may just be the best summer dessert out there. Our Blueberry Peach Cobbler is really wonderful!

Instructions to make Peach- Blueberry Cobbler:

1. Preheat over to 375 and place baking dish in oven while its preheating so the baking dish gets nice and hot with the oven
2. In a medium saucepan bring to boil the fruit and the 1/2 cup sugar.
3. Melt 1/2 cup of butter in microwave then pour the butter into the warmed baking dish.
4. In a bowl, mix the flour, baking powder, 1 cup sugar and stir. Mix in the milk just until all the ingredients are combined (don't over mix)
5. Pour batter on top of the butter in the baking dish (DON'T stir)
6. Pour the fruit (as even as possible) on top of the batter (DON'T stir)
7. Bake in oven at 375°F for 40 min or until golden brown.
8. Serve warm with vanilla ice cream.

The silky blueberry peach filling is sweet - but not too sweet - and the blueberry and peach flavors really shine through. We also include a little bit of fresh lemon juice and lemon zest to the fruit mixture, adding a bright, fresh citrus note that really complements the blueberries and peaches. Dollops of sweet batter are mounded on top, sprinkled with nutmeg or cinnamon, and baked. Peach-Blueberry Cobbler This cobbler is one of the easiest and most delicious summer desserts, and takes advantage of the overlap between blueberry and peach seasons. A few Spice House staffers go out to a weekly bluegrass concert, and the tradition is to bring pie to eat while enjoying the music.

So that is going to wrap this up with this instant food peach- blueberry cobbler recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!