Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a tasty dish, easy “yağlama” (turkish cousine). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy “Yağlama” (Turkish Cousine) is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Easy “Yağlama” (Turkish Cousine) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook easy “yağlama” (turkish cousine) using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy “Yağlama” (Turkish Cousine):

1. Make ready large tortilla bread
2. Make ready minced meat (beef)
3. Make ready Red pepper (bell or paprika)
4. Get Green pepper
5. Take tomato
6. Make ready onion
7. Get garlic
8. Prepare Cumin
9. Get Red hot pepper
10. Make ready Pepper and salt
11. Take Parsley
12. Take Vegetable Oil
13. Prepare Butter
14. Make ready Yoghurt sauce
15. Get Yoghurt
16. Make ready Garlic

Steps to make Easy “Yağlama” (Turkish Cousine):

1. Chop onion and put in a pan with a little bit oil and fry them
2. Add your minced meat to pan over onnions and cook for 5 mins
3. Add finely chopped red and green fresh pepper and chopped or crushed garlic cloves in it them cook 2 mins more
4. Add peeled and chopped tomato to pan and cook 10 more mins
5. If it is too dry add a little bit water not too much we don’t want to make a soup.
6. When it smells good and boiled you can add spicies 1 /2 teaspoon cumin 1 teaspoon red dry pepper 1 /2 teaspoon black pepper and 1 teaspoon salt
7. Lower the degree of your on and slowly keep cooking while you heat your tortillas. Tips: you can add green chopped parsley on it
8. Put a layer heated torilla and cover with your cook add 5 layers in a row and cooked meat
9. Cut in to 4-6 pieces and serve with garlic yoghurt sauce.

So that is going to wrap this up for this instant food easy “yağlama” (turkish cousine) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!