homemade Baked Sweet Chilli Chicken Nuggets | how to make the best Baked Sweet Chilli Chicken Nuggets
Mattie McDaniel 08/08/2020 20:54
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a Authentic dish, baked sweet chilli chicken nuggets. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Sweet Chilli Chicken Nuggets is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Baked Sweet Chilli Chicken Nuggets is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook baked sweet chilli chicken nuggets using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked Sweet Chilli Chicken Nuggets:
Get Boneless chicken thighs
Get Flour
Make ready Bread Crumbs
Prepare Eggs
Prepare Salt
Make ready Pepper
Take Paprika
Take Powdered Garlic
Make ready Oregano
Prepare Cumin
Prepare Olive oil
Make ready Bbq sauce (I prefer to avoid smokey tasting ones for this)
Prepare Sweet chilli sauce
Make ready Honey
Get Sesame seeds (garnish)
Steps to make Baked Sweet Chilli Chicken Nuggets:
Preheat oven to 400°F. Let chicken get to room temp (cooks better if not cold).
Prep 3 bases. Mix flour and dry seasonings in 1 plate (except bread crumbs and sesame seeds). I typically do about 1 tsp of each or to taste. Dry mixture is also up to you, be creative in what you add! In a separate plate, place breadcrumbs. In a 3rd plate, beat eggs. Set these all aside.
Pat dry any excess water that may be on the chicken. Cut chicken to 1 inch cubes or less. I prefer removing any fat or skin in this recipe.
Mix chicken into flour mix, then egg mix, and finally bread crumb mix and set aside. Between each plate pat off any excess ingredients. This is the most time consuming part, but avoid dumping all the chicken into the flour at once. Doing so makes it difficult to control the amount of ingredients put on each piece. Patience is key! Set chicken on a baking sheet and drizzle with oil.
Bake chicken for 10 minutes or until golden brown. Let cool for a few minutes.
In a large wok or pan mix sauces and honey on a low heat. It's up to you to decide the ratio of sauces to control the taste. I love sweet chilli sauce so I tend to add more of that. The amount also depends on the amount of chicken being made.
Mix cooked chicken into wok and mix the sauce evenly on the chicken. Garnish if desired and serve.
So that’s going to wrap this up for this creative food baked sweet chilli chicken nuggets recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!