Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet chilli chicken thighs & baked sweet potato halfs. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet chilli chicken thighs & baked sweet potato halfs using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs:

1. Prepare 2 sweet potatoes halfed
2. Prepare 1 packet chicken legs
3. Make ready 6 tbsp sweet chilli sauce
4. Take pinch corriander herd
5. Make ready pinch garlic granules
6. Prepare pinch salt
7. Take pinch pepper

Steps to make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs:

1. Lay chicken legs out on a baking tray, brush over each leg with the chilli sauce all over then add the herbs after
2. After half raw sweet potatoes, add garlic, pepper, salt and corriander
3. Bake in the oven at 250c until chicken is browned and crispy and cooked through, and baked sweet potatoes are soft and crispy!

So that’s going to wrap this up for this unique food sweet chilli chicken thighs & baked sweet potato halfs recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!