Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a awesome dish, oven baked italian sausage and veggies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Oven Baked Italian Sausage and Veggies is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Oven Baked Italian Sausage and Veggies is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook oven baked italian sausage and veggies using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Oven Baked Italian Sausage and Veggies:

1. Take Italian Sausage
2. Take of a White Onion
3. Get of a Green Pepper (or any other colored Bell Pepper)
4. Get seasoning salt (not necessary)
5. Make ready Olive Oil

Instructions to make Oven Baked Italian Sausage and Veggies:

1. First, slice your vegetables into strips and like the bottom of a greased baking dish with the chopped vegetables. Pour your olive oil evenly over top of vegetables. Sprinkle on seasoning salt if you'd like.
2. Preheat your oven to 400 degrees. Add Italian sausages over top of vegetables (poking each one with a fork once) making sure there's enough room so the sausages aren't touching one another.
3. Bake for 20 minutes on 400 degrees, making sure to cut one open afterwards to check for doneness. Remove sausages from the pan, and either pick out all the veggies from the juices that have collected, or pour it all out through a strainer to catch your vegetables. Enjoy!

So that’s going to wrap this up for this tasty food oven baked italian sausage and veggies recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!