easy vegan Pumpkin Chocolate Muffins recipes | how to make healthy Pumpkin Chocolate Muffins

Julian Shaw   19/07/2020 02:57

Pumpkin Chocolate Muffins
Pumpkin Chocolate Muffins

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a Authentic dish, pumpkin chocolate muffins. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Chocolate Muffins is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pumpkin Chocolate Muffins is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pumpkin chocolate muffins using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Chocolate Muffins:
  1. Prepare 2 1/4 cups oats
  2. Make ready 1 cup pumpkin puree
  3. Make ready 1/2 cup maple syrup
  4. Make ready 1 tbsp vanilla extract
  5. Prepare 3 tbsp coconut oil, melted (or 4 tbsp almond butter)
  6. Get 1/4 cup milk
  7. Take 1 tsp baking powder
  8. Make ready 1/2 tsp baking soda
  9. Get 1/2 tsb salt
  10. Make ready 1 tsb cinnamon
  11. Make ready 1/2 cup dark chocolate chips
Instructions to make Pumpkin Chocolate Muffins:
  1. Preheat oven to 350°F
  2. Use a food processor to mix all ingredients except chocolate chips
  3. Once mixed just fold in the chocolate chips
  4. Using cupcake liners for a cupcake tray, place a heaping tbs of the mix into each
  5. Bake for 17 minutes

So that’s going to wrap this up for this tasty food pumpkin chocolate muffins recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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