Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a instant dish, instant pot pork carnitas. One of my favorites food recipe. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Instant Pot Pork Carnitas is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Instant Pot Pork Carnitas is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have instant pot pork carnitas using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Pork Carnitas:

1. Take boneless pork shoulder (Boston butt)
2. Get kosher salt
3. Get black pepper
4. Take garlic
5. Get ground cumin
6. Prepare sazon
7. Make ready oregano
8. Get chicken broth
9. Get chipotle peppers in adobo sauce (or 3 tbsp pureed
10. Get bay leaves
11. Take dry adobo seasoning
12. Prepare garlic powder

Steps to make Instant Pot Pork Carnitas:

1. Season pork shoulder with pepper and salt, then sear in instant pot with saute function until browned on all sides
2. Allow meat to cool, then use a sharp knife to cut into meat and insert slivers of garlic throughout
3. Combine cumin, sazon, oregano, dry adobo seasoning, and garlic powder, and rub into meat on all sides
4. Add chicken broth, bay leaves, and Chipotle peppers to the pot. Cook using the meat function on high pressure for 45 minutes.

So that is going to wrap it up with this awesome food instant pot pork carnitas recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!