low fat Garlic Mashed Potatoes | how long to bake Garlic Mashed Potatoes

Anne Lee   06/08/2020 22:07

Garlic Mashed Potatoes
Garlic Mashed Potatoes

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a tasty dish, garlic mashed potatoes. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Garlic Mashed Potatoes is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Garlic Mashed Potatoes is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook garlic mashed potatoes using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Mashed Potatoes:
  1. Get garlic, minced
  2. Make ready russet potatoes
  3. Get butter
  4. Make ready heavy cream
  5. Get salt & pepper
  6. Get parsley
Steps to make Garlic Mashed Potatoes:
  1. Peel and rinse potatoes. Cut into quaters. Mince garlic.
  2. Boil the potatoes and the garlic in salted water until potatoes are tender. Drain.
  3. Mash in the butter and the cream with the potatoes to desired consistency. Add salt and pepper to taste and serve garnished with parsley.

So that’s going to wrap it up with this tasty food garlic mashed potatoes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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