Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, yukon gold roasted garlic mashed potatoes. It is one of my favorites food recipe. This time, I will make it a little bit tasty. This will be really delicious.

Yukon Gold Roasted Garlic Mashed Potatoes is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Yukon Gold Roasted Garlic Mashed Potatoes is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook yukon gold roasted garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Yukon Gold Roasted Garlic Mashed Potatoes:

1. Prepare 2 pounds potatoes – peeled and cut into 1” dice
2. Make ready Add water one inch to cover peeled potatoes
3. Make ready 1 teaspoon salt add to the cold water and potatoes for cooking
4. Make ready 4 ounces milk or half and half or heavy cream
5. Make ready 2 ounce butter
6. Prepare 1/2 head roasted garlic, smashed to a paste
7. Take To taste salt and pepper – to taste

Steps to make Yukon Gold Roasted Garlic Mashed Potatoes:

1. Place garlic in a small oven proof pan/ bowl and put 2 ounces of oil in the pan cover with foil tightly.( I like to cut through the center of the head of garlic.Roast in oven till soft, approx. 15 -25 minutes at 350 degrees F. It should be soft, tender, and very lightly brown. Take out from the oil and take off the skins and smash up to add later
2. Peel potatoes and cut into 1” dice- consistent size is most important. Place in sauce pan and cover by one inch with cold water add salt to taste slightly salty Bring the potatoes to a boil and turn down to a simmer –cook until they are tender. About 20 -25 minutes
3. Test the potatoes for doneness before draining
4. Place cooked potatoes in a kitchen aid mixer or a large bowl with a hand mixer. Add the roasted garlic, milk and butter to the potatoes. Whip until fluffy, over whipping will cause them to become gummy-rubbery. Adjust seasoning as needed

So that’s going to wrap this up for this Authentic food yukon gold roasted garlic mashed potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!