Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, garlic parmesan mashed potatoes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic Parmesan Mashed Potatoes is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Garlic Parmesan Mashed Potatoes is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook garlic parmesan mashed potatoes using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Garlic Parmesan Mashed Potatoes:

1. Prepare 3 1/2 pounds potatoes
2. Get 2 tablespoons kosher salt
3. Take 16 fluid ounces half and half or milk
4. Get 6 cloves garlic, crushed
5. Take 6 ounces grated Parmesan

Steps to make Garlic Parmesan Mashed Potatoes:

1. Peel and dice potatoes to equal sizes.
2. In large saucepan, add the salt and cover with water.
3. Bring to a boil over medium high heat and then reduce heat to maintain a rolling boil. Cook until potatoes fall apart when poked with a fork.
4. Heat the half and half and the garlic in a medium saucepan over medium heat until simmering. Then remove from heat and set aside.
5. Remove the potatoes from the heat and drain off the water. Mash and add the garlic cream mixture and the Parmesan; stir to combine.
6. Let stand for 5 minutes so that mixture thickens and then serve.

So that’s going to wrap this up with this tasty food garlic parmesan mashed potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!