Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a awesome dish, garlic parmesan mashed potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic Parmesan Mashed Potatoes is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Garlic Parmesan Mashed Potatoes is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook garlic parmesan mashed potatoes using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Parmesan Mashed Potatoes:

1. Get potatoes
2. Prepare kosher salt
3. Make ready half and half or milk
4. Get garlic, crushed
5. Make ready grated Parmesan

Instructions to make Garlic Parmesan Mashed Potatoes:

1. Peel and dice potatoes to equal sizes.
2. In large saucepan, add the salt and cover with water.
3. Bring to a boil over medium high heat and then reduce heat to maintain a rolling boil. Cook until potatoes fall apart when poked with a fork.
4. Heat the half and half and the garlic in a medium saucepan over medium heat until simmering. Then remove from heat and set aside.
5. Remove the potatoes from the heat and drain off the water. Mash and add the garlic cream mixture and the Parmesan; stir to combine.
6. Let stand for 5 minutes so that mixture thickens and then serve.

So that is going to wrap this up for this simple food garlic parmesan mashed potatoes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!