Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a unique dish, chile mac and cheese. One of my favorites food recipe. For mine, I am going to make it a little bit unique. This will be really delicious.

Chile Mac and Cheese is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Chile Mac and Cheese is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have chile mac and cheese using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chile Mac and Cheese:

1. Prepare Elbow Macaroni
2. Prepare Colby Jack Cheese
3. Prepare Milk
4. Take Flour
5. Get Salt
6. Prepare Pepper
7. Take Hatch Chili's (Roasted, Peeled, and Seeded)
8. Get Onion Powder
9. Get Garlic Powder
10. Get 1 Stick Salted Butter

Instructions to make Chile Mac and Cheese:

1. Boil elbows until al dente
2. Put flour and butter in a pot and cook into a blonde roux
3. Add milk and cheese to roux add salt, pepper, garlic powder and onion powder
4. Then whisk until béchamel consistently and add chillies simmer on low for 5 min
5. Toss elbows in the cheese sauce then transfer into rectangular baking pan
6. Top with shredded Colby jack and seasoned Panko breadcrumbs.
7. Bake 375 degrees for 20 min until golden brown
8. Let cool a few minutes before serving and Enjoy

So that is going to wrap this up for this tasty food chile mac and cheese recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!