low carb Quick Tandoori chicken fry | how long to cook Quick Tandoori chicken fry

Iva Stephens   17/06/2020 22:51

Quick Tandoori chicken fry
Quick Tandoori chicken fry

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a unique dish, quick tandoori chicken fry. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Quick Tandoori chicken fry is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Quick Tandoori chicken fry is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have quick tandoori chicken fry using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Quick Tandoori chicken fry:
  1. Prepare 12 chicken drumsticks,1 tablespoon red chilli pwd,1 tbsp ginger,
  2. Prepare 1 tbsp garlic,1 tbsp green chilli
  3. Make ready Paste,1 drop of red food colour
  4. Take 1 tbsp garam masala,1 tbsp curd
  5. Get 1 tbsp lemon juice,1 tbsp tandoori masala(any brand I use shan)
  6. Get 1 tbsp salt
Steps to make Quick Tandoori chicken fry:
  1. MARINATE:wash n dry chicken on strainer now take one bowl put curd,redchilli,ginger garlic n chilli paste, garam masala,tandoori masala n salt n mix it.now take chicken in a cooking pan add tandoori colour n lemon juice mix well now add the masala.now we have to cook chicken till half done n all its masala is fully soaked(pic1)when done cool it then add 1 egg in it mix it well (pic2)then shallow fry till crisp n golden fry.serve with rice/naan/lemon/salad.

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