Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a unique dish, smashed potatoes. It is one of my favorites food recipe. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Watch how to make the best crispy smashed potatoes in this short recipe video! Follow this simple technique for irresistible, golden smashed potatoes. Ultra Crispy Smashed Potatoes are straight forward to make - boil, squish, drizzle, bake - but there are two little tips I've discovered along the way Smashed potatoes are a hearty variant on the more well known mashed potatoes.

Smashed potatoes is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Smashed potatoes is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook smashed potatoes using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Smashed potatoes:

1. Take 1 bag new potatoes
2. Make ready Salt
3. Prepare Pepper
4. Make ready Thyme
5. Take Garlic

Even if you already know how to make these, I've got a few tips and tricks that. Use flavorful fingerling potatoes, for instance. Add good cream and butter, plus some chives for bite and color, and you've elevated an everyday staple. Cheesy Smashed Potatoes are crisp on the outside with a creamy center.

Steps to make Smashed potatoes:

1. Preheat the oven to 200c and par boil the potatoes (15-20minutes) until tender
2. Gently smash the potatoes with a folk or masher until flattened but still in one piece. Season and top with oil, garlic and thyme. Roast in the oven for 20-30 minutes until golden and crisp

Smashed Potatoes recipe is an easy take on Pioneer Woman's recipe. Crushed red potatoes are drizzled with browned butter and baked till crispy and brown. This garlic smashed potatoes recipe is all about the technique, but the flavor profile is infinitely adaptable. Cheesy, garlicky, and all you could ever ask for 😍. But smashing potatoes is also an excellent way to get butter and herbs into all of the nooks and crannies of the potato, while still retaining the potato's texture.

So that is going to wrap this up for this Good food smashed potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!