simple Jeera Rice recipes | how to make the best Jeera Rice

Ricky Vasquez   24/09/2020 06:52

Jeera Rice
Jeera Rice

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a Best dish, jeera rice. One of my favorites food recipe. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Super simple & quick recipes to make fluffy, non-sticky & flavorful jeera rice every time. This recipe for jeera rice (Indian steamed cumin rice) will never fail you! Jeera rice recipe with step by step photos.

Jeera Rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Jeera Rice is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook jeera rice using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Jeera Rice:
  1. Get 1 cup Basmati rice
  2. Make ready 1 tsp cumin seeds
  3. Make ready 1 black cardamom
  4. Get 5 whole black pepper
  5. Get 1 bay leaf
  6. Make ready 2 cloves
  7. Make ready 1" cinnamon
  8. Take 2-4 or to taste green chilli
  9. Prepare 1/4 cup finely chopped coriander leaves
  10. Take 1+1/2 cup water
  11. Prepare 1 tsp 0r to taste salt
  12. Make ready 1 tsp desi ghee
  13. Get 1 tsp lemon juice

Jeera (zeera) rice is a very simple and flavorful rice and can be prepared in a few minutes. It is the simplest of all flavored rice and goes well with most of the gravies we usually prepare for roti/chapati. Jeera Rice (Zeera Rice or Cumin Rice) is a tempting rice dish of Punjabi cuisine. In its simplest form, it is a steamed rice with nice flavor of pan fried cumin seeds (Jeera).

Steps to make Jeera Rice:
  1. Wash and soaked the rice for 15 minutes.
  2. Take a press cooker, on medium flame heat desi ghee. Add cinnamon, whole black pepper, black cardamom, cloves & bay leaf. Saute for 30 seconds. On low flame add green chilli,roasted for few seconds.
  3. Now combine basmati rice saute for few seconds on low flame, add salt, water & lemon juice. Mix well and close the lid.
  4. On medium flame apply a whistle. Then switch off the flame.
  5. When cooker's pressure is released, open the lid. Add 3/4 of coriander leaves. Mix well. Quick recipe ' Jeera Rice is ready to serve.
  6. Take out ' Jeera Rice 'in serving bowl. Garnish with coriander leaves. Enjoy!!

Jeera Rice is cumin flavoured rice along with some whole Indian herbs and spices, is a Usually, jeera rice is accompanied with the gravy based dish. Whenever we visit restaurants, generally order. Jeera rice is simple to make and goes well with all types of Indian curries. To prepare jeera rice on the stove, start by cooking cumin and other spices in butter or. This jeera rice recipe is PERFECT, non-sticky, fluffy, fragrant and delicious.

So that is going to wrap it up for this Authentic food jeera rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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