Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a Easy dish, cajun chicken alfredo. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cajun Chicken Alfredo is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Cajun Chicken Alfredo is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have cajun chicken alfredo using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cajun Chicken Alfredo:

1. Get 1.5 lbs boneless, skinless chicken breasts
2. Prepare 2 tbsp butter
3. Prepare 2 tbsp extra virgin olive oil
4. Prepare To taste cracked pepper
5. Take To taste Himalayan pink sea salt
6. Prepare Alfredo sauce of your choosing
7. Prepare 2 tbsp cajun seasoning
8. Take Half a box fettuccine noodles

Instructions to make Cajun Chicken Alfredo:

1. Rinse your chicken, cut off excess fat and slice it into chunks or cubes.
2. Preheat a skillet on medium with the butter and the olive oil.
3. Salt and pepper the chicken, then brown evenly until no longer pink. This takes 10-15 minutes.
4. Prepare the noodles per package instructions.
5. Remove cooked chicken to a plate and rinse out the skillet. Add the alfredo sauce and cajun seasoning to skillet and mix well. Heat to almost boiling then add the chicken and let simmer for a few minutes.
6. Serve with a vegetable of your choice and bread sticks or garlic toast and enjoy!!

So that’s going to wrap this up for this tasty food cajun chicken alfredo recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!