best Mike's 5 Minute Garlic Chicken Ravioli Alfredo recipes ever | how to make the best Mike's 5 Minute Garlic Chicken Ravioli Alfredo

Ian Gonzalez   03/05/2020 10:10

Mike's 5 Minute Garlic Chicken Ravioli Alfredo
Mike's 5 Minute Garlic Chicken Ravioli Alfredo

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a Authentic dish, mike's 5 minute garlic chicken ravioli alfredo. One of my favorites food recipe. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's 5 Minute Garlic Chicken Ravioli Alfredo is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Mike's 5 Minute Garlic Chicken Ravioli Alfredo is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook mike's 5 minute garlic chicken ravioli alfredo using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's 5 Minute Garlic Chicken Ravioli Alfredo:
  1. Prepare ● For The Garlic Chicken Raviolis & Alfredo Sauce
  2. Make ready 10 oz RANA Bertolli Or COSTCO Chicken & Roasted Garlic Raviolis
  3. Take 1 (15 oz) Jar Original Bertolli Alfredo
  4. Take 1/2 Cup Fine Shredded Rotisserie Chicken
  5. Get 1/3 Cup Shredded Parmesan Cheese
  6. Get 1/3 Cup Fresh Green Onions [rough chopped]
  7. Take 1 tsp Granulated Garlic Powder
  8. Prepare to taste Fresh Ground Black Pepper Black Pepper
  9. Prepare ● For The Sides [as needed]
  10. Get Fresh Garlic Bread
  11. Take Fresh Garden Salad
  12. Make ready ● For The Kitchen Equipment
  13. Take 1 Disposable Pan
  14. Get Tin Foil
Instructions to make Mike's 5 Minute Garlic Chicken Ravioli Alfredo:
  1. Here's all you'll need.
  2. Lay out your raviolis in a disposable pan for easy clean up, Sprinkle with green onions, granulated garlic, shredded chicken and parmesan cheese to taste.
  3. Pour on your Alfredo sauce and fresh ground black pepper. Add a dash of half & half if you feel the sauce is too thick. Mix well.
  4. Seal tightly and bake at 350° for 25 to 30 minutes. Just set it and forget it!
  5. Serve with a chilled festive side salad.
  6. Also, serve with crispy garlic bread. Enjoy!

So that is going to wrap it up for this instant food mike's 5 minute garlic chicken ravioli alfredo recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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