Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a Good dish, jeera rice bottle guard(lauki)kofte and curd. It is one of my favorites food recipe. This time, I will make it a bit unique. This is gonna smell and look delicious.

Jeera rice bottle guard(lauki)kofte and curd is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Jeera rice bottle guard(lauki)kofte and curd is something which I have loved my whole life.

Add jeera, onions, ginger-garlic paste, crushed chillies Add water and give it a boil. Add beaten curd and after its fully cooked, add the koftas. Peel and Grate the lauki/bottle guard, with the help of grater.

To get started with this particular recipe, we must first prepare a few components. You can cook jeera rice bottle guard(lauki)kofte and curd using 21 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Jeera rice bottle guard(lauki)kofte and curd:

1. Prepare Jeera rice
2. Prepare 1 cup rice
3. Prepare Jeera (1tsp)
4. Make ready Salt(1tsp)
5. Make ready Itsp ghee
6. Get 2 cupwater
7. Prepare Lauki(bottle guard)kofte
8. Prepare Lauki 1small size
9. Prepare Ginger garlic paste1spoon
10. Take 1 tsp Garam masala powder
11. Prepare Mustard oil (1/2cup)
12. Take 1 tsp Haldi powder
13. Make ready Salt (according to taste)
14. Get 1 onion
15. Prepare 2 tomato
16. Make ready Red chilli powder1tsp
17. Make ready Coriander powder1tsp
18. Make ready Cumin powder1tsp
19. Make ready Coriander leaves for garnish
20. Prepare 3 spoon besan
21. Make ready 1 cup Water

Lauki Kofta Curry is a hugely popular North Indian dish where kofta balls are made from its chief ingredient, Lauki (Bottle Gourd), spiced with masalas, and incorporated into a wonderful curry. Lauki Kofta Recipe with step by step photos. Lauki Kofta is a light tomato based delicious curry dunked with koftas made from bottle gourd. Serve lauki ke kofte With rotis, naan or basmati rice.

Instructions to make Jeera rice bottle guard(lauki)kofte and curd:

1. Clean the rice soaked it well put the cooker on gas on medium flame
2. Put the ghee when it's hot add jeera in the ghee it sizzle put salt water and rice in the cooker
3. Close the lid after 3 whistle switch off the gas let it cool
4. Your jeera rice is ready to eat enjoy
5. Remove the seeds of bottle guard and grate it
6. Add besan salt and all the spices
7. Take a pan on medium flame add oil and make round shape of the batter fry it in the heated oil until it become golden brown from both side fry all the koftas
8. All the koftas are ready now we are going to make the curry
9. Chopped onion and tomato in a pan put some oil when it is heated add onion in the oil when it turns goden brown add all the spices and salt in the pan roast it for 10mins when the oil.comes out add 1cup water in the pan
10. Let it boil curry become thick in 10mins switch off the gas
11. Put the koftas in the curry and garnish with coriander leaves
12. Ur bottle guard kofte is ready to eat enjoy

Also goes well with jeera rice. Lauki kofta recipe - kofta made from bottle gourd (lauki) and besan, then deep fried in the oil. These koftas are simmered in creamy Lauki or bottle gourd is also known as Ghiya or doodhi or Dudhi or Opo squash. In this summer season, it is available in all Indian. Lauki Kofta Recipe: I love pretty much any kofta-based recipe and lauki kofta has been on my mind for ages now.

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