low carb Alfredo Broccoli Chicken Shells | how to keep Alfredo Broccoli Chicken Shells

Dorothy Delgado   29/05/2020 06:59

Alfredo Broccoli Chicken Shells
Alfredo Broccoli Chicken Shells

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, alfredo broccoli chicken shells. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Alfredo Broccoli Chicken Shells is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Alfredo Broccoli Chicken Shells is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook alfredo broccoli chicken shells using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Alfredo Broccoli Chicken Shells:
  1. Prepare 1 jar Alfredo garlic sauce
  2. Make ready 1 box large shells
  3. Prepare 1 bag frozen broccoli
  4. Take 1 packages chicken breast
  5. Make ready 1 packages mushrooms
  6. Take 1 jar of spaghetti sauce
  7. Make ready parmesan cheese
  8. Get salt and pepper
  9. Make ready 1 packages four cheese shredded
Instructions to make Alfredo Broccoli Chicken Shells:
  1. Boil pasta, boil broccoli
  2. Sauté mushrooms, sauté chicken
  3. Mix Alfredo, chicken, broccoli, mushrooms, Parmesan, salt and pepper
  4. Stuff mix in shells, lightly coat with spaghetti sauce (I personally like extra sauce, but others preferred just lightly coated) sprinkle cheese on top
  5. Bake until warm and cheese golden and bubbly

So that is going to wrap this up for this creative food alfredo broccoli chicken shells recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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