Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a unique dish, green chicken fry. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Green Chicken Fry is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Green Chicken Fry is something which I have loved my entire life.

Super Crispy ♥️ Green Fried Chicken Recipe इस बार अलग तरह से बनाएं Yummiest चिकन फ्राई. How to make green chicken fry at home this is a one of the most famous and loved dish in india very easy and delicious recipe for dinner. please watch..

To get started with this particular recipe, we have to prepare a few ingredients. You can cook green chicken fry using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Green Chicken Fry:

1. Get 500 gm Chicken : (cut into medium sized pieces)
2. Prepare Marinade : 1 cup Green
3. Get 5 Coconut Oil - tbspns
4. Get 7 nos Onions Small :
5. Prepare 1 Ginger ” : piece
6. Make ready 3 cloves Garlic :
7. Take 3 nos Green Chillies :
8. Take 5 nos Cashewnuts :
9. Take ¼ tsp pepper corns Whole :
10. Make ready ¼ tsp Turmeric Powder :
11. Get 1/2 tsp Garam masala :
12. Make ready 2 Curry Leaves : springs
13. Get 1 cup Coriander Leaves chopped :
14. Get 3/4 cup Mint Leaves chopped :
15. Prepare 1 Tbspn Yoghurt :
16. Take as required Salt

In a large wok or saute pan, heat the oil over high heat. Add the chicken and stirring constantly, cook until. Green Masala Chicken Fry with Coriander leaves and other ingredients are ground and the chicken is marinated and deep fried. I used green peppers only for this stir-fry.

Instructions to make Green Chicken Fry:

1. Wash and clean the chicken, cut into medium pieces and keep aside in a strainer.
2. Add all the ingredients for the green marinade in a mixer and grind it to a smooth paste.
3. Marinate the chicken pieces with the grounded mixture in a bowl and keep it aside for 4-5 hrs or overnight in the refrigerator.
4. Heat a tawa /pan and add the oil. Place the marinated chicken pieces over the pan and fry them on a medium flame till the chicken gets cooked and turns brown in color.
5. For Baking : Preheat the oven to 200 C..Line a baking tray with aluminum foil and brush lightly with some oil.
6. Place the marinated chicken on baking tray and baste little oil on top. Bake for 30-35 minutes,or until chicken get cooked by flipping it over after 15 mins.
7. Sprinkle some lemon juice over cooked chicken and serve hot.

Try to use a mix of hot and sweet peppers, and feel free to The chicken is "velveted" before stir-frying; a good name for this technique as the texture of the. Green Chicken Fry/How to make Green Chicken Fry in Tamil. Hello friends welcome to minutes kitchen Today I make Green Chicken Fry Thank you so much watching my videos By minutes. Buy the ingredients for our Spring greens and chicken stir-fry recipe from Tesco today. Cut the chicken breasts into strips and add to the wok.

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