Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a Best dish, pineapple upside down cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pineapple Upside down Cake is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Pineapple Upside down Cake is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook pineapple upside down cake using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pineapple Upside down Cake:

1. Prepare Yellow cake
2. Make ready Can pineapples
3. Make ready 3 eggs
4. Make ready 1 1/2 c water
5. Prepare 3 tbs sour cream
6. Get 1/2 c oil
7. Get 1 c brown sugar

Steps to make Pineapple Upside down Cake:

1. In a lg bowl add, all ingredients mix well or, you can use your mixer
2. You can use any cake pan I use a bunt cake pan, spray cake pan with cooking spray then,add brown sugar, then pineapples using rubber spatula pour in and, scrape bowl with spatula.
3. Add to a 350 degrees oven and, bake for 20- 25 min till toothpick comes out clean take out and, let cool using a plate flip over and, enjoy

So that’s going to wrap it up with this tasty food pineapple upside down cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!