Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken fry masala kaleji. One of my favorites food recipe. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Liver Masala or Kaleji Masala is popular in Pakistan and India. It's not only rich in taste but its full of health benefits as its low in fat helps you to maintain a good and healthy lifestyle. Kaleji Masala mostly served as an appetizer and you can enjoy them with plain boiled rice or Paratha.

Chicken Fry Masala Kaleji is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Fry Masala Kaleji is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken fry masala kaleji using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fry Masala Kaleji:

1. Get 1/2 Cup Oil
2. Make ready 1/2 Tsp Zeera
3. Get 7-8 Sabut Kali Mirch
4. Make ready 1 Bare Ilachi
5. Prepare 2 Piyaz
6. Prepare 1 Tamatar🍅
7. Prepare 1/2 kg Kaleji
8. Take 1 Tbsp Adrak lehsan Paste
9. Take 1 Tsp Haldi
10. Get 1/2 Tbsp Lal Mirch Powder
11. Make ready 1 Tbsp Sabot Dhaniya Bhuna Pissa
12. Make ready 3 Tbsp Dahi
13. Prepare 11/2 Tsp Garam Masala Powder
14. Take 11/2 Tsp Namak

Fried Chicken Liver Kaleji Recipe Step by Step. Add tomatoes, chopped red chilies and salt. When tomatoes are tender, add boiled liver and mix well. This dry stir fry chicken recipe can be eaten with Naan or chapati or with dal rice.

Instructions to make Chicken Fry Masala Kaleji:

1. Oil Mai Zeera,Kali Mirch Sabot,Bare Ilachi Dal Kar Thora Bhunye Phir Piyaz Dal Kar Fry Karen
2. Jab Piyaz Fry Hojaye Tu Tamatar Dal Kar Teaz Anch Py Bhunaii Karen Achi Tarhan Mix Karen Ab Is Mai Kaleji Dal Dyen
3. Adrak Lehsan Dal Dyen…Thora Fry Karen Taky Color Change Hojaye Kaleji Ka….Ab Us Mai Masale Add Karen,Haldi,LalMirch Powder
4. Bhuna Pissa Dhaniya,Dahi Dal Kar Mix Karen
5. Ab Garam Masala Add Karen Phir Namak…..Mix Karen Thora Chayen Tu Hari Mirch Bareek Kark Dal Dyen….Kaleji Gal Chuki Hai….
6. Chicken Fry Masala Kaleji Garam Garam Tayar Hai
7. Note:Namak Phle Add Na Karen Wrna Kaleji Sakht Rehjayegye Hamesha End Mai Namak Dalna Chaye

Add chicken and fry till it loses all the moisture. Masala Chicken Fry Recipe, How To Make Masala Chicken Fry Recipe. The spiciness is an essential ingredient for chicken recipes to enhance the flavors. Transfer fried chicken to a large bowl. Generously sprinkle reserved spice mixture over, tossing constantly, until well coated.

So that’s going to wrap it up with this Good food chicken fry masala kaleji recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!