Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a simple dish, pineapple upside down cake rings. It is one of my favorites food recipe. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pineapple Upside Down Cake rings is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Pineapple Upside Down Cake rings is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pineapple upside down cake rings using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Upside Down Cake rings:

1. Get 20 oz golden cored pineapple
2. Make ready 1/2 cup grenadine
3. Prepare 10 oz iced cake flavored vodka
4. Make ready 1 maraschino cherries

Steps to make Pineapple Upside Down Cake rings:

1. Pour ingredients into pineapple container and refrigerate 1 hour.
2. After hour is over place container with contents upside down in a bowl to ensure leakage doesn't occur; continue refrigerating for about an hour.
3. Serve pineapple, enjoy the left over mixture as a shot or on the rocks

So that is going to wrap this up with this exceptional food pineapple upside down cake rings recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!