Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a Best dish, very mild vegetable curry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Very Mild Vegetable Curry is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Very Mild Vegetable Curry is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have very mild vegetable curry using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Very Mild Vegetable Curry:

1. Make ready Spices
2. Get Dried whole Chilli
3. Make ready Cardomon pods
4. Take Black Pepper Corns
5. Prepare ground Mace
6. Get shard of Cinnamon
7. Take Paste (mix all together)
8. Make ready Double concentrate tomato puree
9. Make ready of garlic, crushed
10. Take water
11. Get Turmeric
12. Take Garam Massala
13. Get other ingredients
14. Get Coconut milk
15. Get Vegetable stock
16. Get Olive oil
17. Prepare Potatoes, peeled and chopped into chunks
18. Prepare wild Mushrooms
19. Make ready Courgette, peeled and chopped into chunks
20. Get Spinach

Steps to make Very Mild Vegetable Curry:

1. Heat the oil in a pan and add the spices. Cook for around 20-30seconds.
2. Add the courgette and potato chunks and brown off for 2-3mins.
3. Add the paste and cook for 2mins. Make sure to cover all the veg.
4. Pour in the stock and deglaze. Follow this by adding the coconut milk.
5. Put the lid on and simmer on a low heat until potatoes start to soften. Make sure to occasionally stir.
6. Add the mushrooms and cook until the potatoes are fully cooked.
7. Turn off the heat and stir in the spinach for 5mins.
8. Serve

So that is going to wrap this up with this Good food very mild vegetable curry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!