Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a creative dish, vegan vegetable curry. One of my favorites food recipe. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegan Vegetable Curry is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Vegan Vegetable Curry is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegan vegetable curry using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegan Vegetable Curry:

1. Make ready Onion
2. Take Carrot
3. Prepare Garlic
4. Prepare Ginger
5. Take Avocado
6. Make ready Vegetable juice (unsalted)
7. Prepare Vegetable stock cubes
8. Make ready Olive oil
9. Prepare Your preferred curry spice
10. Make ready Chili pepper powder

Instructions to make Vegan Vegetable Curry:

1. Grate the onion and carrot. Finely chop the garlic and ginger. (You can use a food processor for this step.)
2. Add some olive oil to a saucepan. Drain the liquid from the chopped ingredients from Step 1, throw in the pan and stir fry. (You use the vegetable juices later so don't throw them away.)
3. Once the vegetables are cooked and juicy, add the spice and mix. Adjust the spiciness with the chili pepper powder.
4. Once the mixture is no longer powdery, add the juice, the liquid from the veggies in Step 2 and the vegetable stock. If you like a runnier curry, increase the amount of vegetable juice or add more water.
5. Peel the avocado and remove the pit. Cut into cubes.
6. Once the mixture from Step 4 is cooked, add the avocado and mix in well.

So that is going to wrap it up with this creative food vegan vegetable curry recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!