homemade Sauteed Veggies recipe | how long to fry Sauteed Veggies

Carrie Cannon   12/10/2020 15:21

Sauteed Veggies
Sauteed Veggies

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a Best dish, sauteed veggies. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sauteed Veggies is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sauteed Veggies is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook sauteed veggies using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed Veggies:
  1. Prepare French beans
  2. Prepare 4 pcs dried mushroom, soaked and slice
  3. Make ready 6 black fungus
  4. Take Half yellow capsicum
  5. Make ready Half green capsicum
  6. Prepare Garlic and ginger sliced
  7. Take 1 tsp oyster sauce
Steps to make Sauteed Veggies:
  1. Heat wok and add cooking oil. Add ginger stir fry then add garlic.
  2. Then toss all the veggies inside and add oyster sauce and a little water.
  3. Cover and simmer until all veggies are half cook. Serve

So that’s going to wrap it up with this exceptional food sauteed veggies recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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