Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a simple dish, pineapple upside down cake. One of my favorites food recipe. For mine, I will make it a bit unique. This will be really delicious.
Pineapple Upside Down Cake is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pineapple Upside Down Cake is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook pineapple upside down cake using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pineapple Upside Down Cake:
- Prepare Topping
- Get 1/2 C Butter
- Prepare 3/4 C Brown sugar
- Prepare 1 can sliced pineapple
- Get Cake
- Get 2 1/4 C flour
- Prepare 1 1/2 C Sugar
- Get 3/4 C Butter
- Get 3/4 cup Milk
- Get 3 Eggs
- Get 2 1/2
- Prepare t Baking powder
- Take 1 t vanilla
- Prepare 1/4 t salt
Steps to make Pineapple Upside Down Cake:
- Heat oven to 350 F
- Topping
- Melt butter and mix in brown sugar
- Place mixture on the bottom of a prebuttered pan
- Place sliced pineapple on top in a single layer
- Cake - Mix cake ingredients and place on top of pineapples
- Bake in oven for 45 minutes and turn over onto a plate while cake is still warm otherwise it will stick on pan.
So that is going to wrap it up with this tasty food pineapple upside down cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
