Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a simple dish, hummingbird cake with cream cheese frosting. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hummingbird Cake with Cream Cheese Frosting is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Hummingbird Cake with Cream Cheese Frosting is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook hummingbird cake with cream cheese frosting using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hummingbird Cake with Cream Cheese Frosting:

1. Take 3 cups all-purpose flour
2. Make ready 1 tsp baking soda
3. Take 1/2 tsp salt
4. Make ready 2 cups sugar
5. Make ready 1 tsp ground cinnamon
6. Get 3 eggs, beaten
7. Prepare 3/4 cup vegetable oil
8. Take 1 1/2 tsp vanilla extract
9. Make ready 8 oz canned crushed pineapple, undrained
10. Take 1 cup chopped pecans
11. Prepare 1 3/4 cup mashed bananas
12. Take 1/2 cup chopped pecans
13. Prepare 1/2 cup butter or margarine, softened
14. Prepare 8 oz cream cheese, softened
15. Prepare 16 oz powdered sugar
16. Get 1 tsp vanilla extract

Steps to make Hummingbird Cake with Cream Cheese Frosting:

1. Combine first 5 ingredients in large bowl. Add eggs & oil. Stir until dry ingredients are moistened. Do not beat. Stir in vanilla, pineapple, 1 cup pecans, & bananas.
2. Pour into greased 13x9 pan. Bake in 350 degrees oven for 38 minutes or until toothpick inserted in center comes out clean. Can put in 3 greased & floured 9 inch cake pans, but only bake for 23-28 minutes.
3. Let cool completely before frosting.
4. For frosting: cream butter & cream cheese together. Gradually add powdered sugar. Beat until light & fluffy. Stir in vanilla. Spread over top of cake. If doing layers, spread between layers, up sides, & over top.
5. Sprinkle top with 1/2 cup chopped pecans.

So that’s going to wrap this up with this unique food hummingbird cake with cream cheese frosting recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!