easy | how to make the best Italian Mushroom Burger

Ada Hubbard   17/05/2020 19:23

Italian Mushroom Burger
Italian Mushroom Burger

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a Authentic dish, italian mushroom burger. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Italian Mushroom Burger is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Italian Mushroom Burger is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have italian mushroom burger using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Italian Mushroom Burger:
  1. Make ready 2 Portobello mushroom caps
  2. Make ready 1 cup sautéed garlic spinach
  3. Get to taste roasted red peppers from a jar
  4. Make ready 2 slices provolone cheese
  5. Prepare 4 tablespoons garlic mayo
  6. Take 2 brioche buns
Instructions to make Italian Mushroom Burger:
  1. First marinate mushrooms with garlic and olive oil. Saute spinach with garlic and olive oil then set aside. Mix mayo and garlic, set aside.
  2. Heat grill to 450 degrees
  3. Grill mushrooms for about 5-8 minutes each side depending on how large your portobello is.
  4. Now assemble sandwich

So that is going to wrap it up for this Best food italian mushroom burger recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

©2022 Cooking Moms - All Rights Reserved