Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken potpie w/alfredo sauce. One of my favorites food recipe. For mine, I will make it a bit tasty. This will be really delicious.
A yummy and quick pot pie recipe using Alfredo sauce, prepared pie crust, pre-cooked chicken, and whatever vegetables you have handy. Top with pie crust, turning under at edges inside skillet; flute. Cut slits in several places in top crust.
Chicken Potpie w/Alfredo Sauce is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken Potpie w/Alfredo Sauce is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have chicken potpie w/alfredo sauce using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Potpie w/Alfredo Sauce:
- Get 3 Boneless breasts of chicken
- Prepare 1 small Bag frozen mixed veggies
- Get 1 jar Alfredo sauce
- Get 1 small Red potato
- Prepare 1 Deep dish pie crust
- Prepare 1 packages rolled pie crust
- Get 1 cup Grated Parmesan cheese
This video has three recipes: The first is for a homemade Alfredo sauce, the second is a pizza crust recipe, put those together with a little chicken breast. Instant Pot chicken Alfredo takes advantage of both the Instant Pot's sauté function and its pressure-cooking ability, while shortcutting the sauce with a favorite jarred version. That means this creamy classic is easy to make anytime with just a few kitchen staples. This is how to make a One Pot Chicken Alfredo Pasta with al dente pasta and a silky creamy sauce.
Instructions to make Chicken Potpie w/Alfredo Sauce:
- Dice potato small and boil until tender. Sear chicken breasts in 2 tablespoons of oil until cooked evenly. Remove from pan and add frozen veggies and potato. Shred chicken using 2 forks and return to mixture along with Alfredo sauce. Season to taste. - Preheat oven to 375. Add pie crust until no longer raw. Remove from oven and add mixture. Top with pie crust crimping ends together. Create 3 slits on crust. Brush crust top with egg wash then sprinkle with cheese. Bake for 30 mins to heat through and get a nice crust on pie.
Add the cream and parmesan at the end to avoid gluggy sauce and unevenly cooked pasta. Watch the video and see how easy this is! Add chicken, Alfredo sauce, and thyme. Season with salt and pepper to taste. Top with second pie crust, vent crust by making several slits in top with.
So that is going to wrap it up with this Best food chicken potpie w/alfredo sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
