recipes for Carrot Cake with cream cheese frosting | how long to bake Carrot Cake with cream cheese frosting
Verna Cook 11/05/2020 16:21
Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a instant dish, carrot cake with cream cheese frosting. It is one of my favorites food recipe. This time, I am going to make it a little bit unique. This will be really delicious.
Carrot Cake with cream cheese frosting is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Carrot Cake with cream cheese frosting is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have carrot cake with cream cheese frosting using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake with cream cheese frosting:
Get 3 cup grated carrots
Prepare 2 cup all-purpose flour
Take 2 cup white sugar
Prepare 1 1/2 tsp baking soda
Prepare 1 tsp baking powder
Take 1/2 tsp salt
Make ready 1 tsp ground cinnamon
Take 4 large eggs
Make ready 1 cup cooking oil
Make ready 1/2 can pineapple crushed with the juice
Take 3/4 cup chopped pecans
Take 1 1/2 tsp vanilla
Prepare 2 tbsp cornstarch
Make ready for cream cheese frosting
Get 1 packages cream cheese
Make ready 2 cup icing sugar
Get 1/2 cup butter softened
Prepare 2 tsp fresh lemon juice / vanilla extract
Instructions to make Carrot Cake with cream cheese frosting:
Preheat oven to 350°F. Grease and flour pan.
In large bowl combine grated carrots, flour, baking soda, baking powder, salt, pecan, and cinnamon.
Mix eggs for a minute, pour sugar in, pineapple crushed, vanilla, and carrots mixed. Spoon batter into prepared pan.
Baked in the preheated oven for 40 to 60 mnt, or until a toothpick inserted into the center of the cake comes out clean.
To make frosting : combine cream cheese, and butter mix well. Add icing sugar, and lemon into the bowl, beat until smooth.
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