Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, south indian style vegetable kurma curry. One of my favorites food recipe. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

South Indian Style Vegetable Kurma Curry is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. South Indian Style Vegetable Kurma Curry is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have south indian style vegetable kurma curry using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make South Indian Style Vegetable Kurma Curry:

1. Take 2 Big Ripe Tomatoes
2. Get 1 inch ginger
3. Take 10 Whole Groundnut
4. Take 2 tbsp shredded coconut
5. Take As required Garam Masala
6. Make ready 1/2 teaspoon Turmeric
7. Prepare 1/2 teaspoon Red chilli powder
8. Make ready 1 bowl Veggies
9. Make ready 1/2 cup Potatoes diced
10. Prepare 1/2 cup Peas
11. Make ready 1/2 cup Ridge gourd chopped
12. Prepare 1/3 cup Carrots diced
13. Prepare 1/3 cup Capsicum chopped
14. Get Other Ingredients
15. Prepare 2 Tablespoon Oil
16. Prepare 1 big Red Onion Chopped fine
17. Prepare To taste salt
18. Take 2 tablespoon chopped coriander leaves
19. Get 2-3 cups water
20. Take 1 pinch hing
21. Get 2 tsp malai

Steps to make South Indian Style Vegetable Kurma Curry:

1. The paste: Grind the ginger tomato and onion Grind to a smooth puree. Set aside. Grind the groundnut and coconut with a little water to a smooth paste and set aside.
2. In a wide sauce pan, heat the oil then add mustard seeds, hing, tomato purée. Sauté for 5 minutes
3. Add the paste sauté for 4 minutes. - and fry until little streaks of oil come out of the mixture.
4. Now add cream to it and mix for a minute or until oil comes out.
5. Now add garam masala, red chilli powder, turmeric powder and salt. Mix well.
6. Add all the veggies,coriander and water and mix well.and Cook for 20 minutes.
7. Eat it with chapati or puri.

So that’s going to wrap it up with this exceptional food south indian style vegetable kurma curry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!