easy recipe for Pesto Salmon and Asparagus in Foil | how to make good Pesto Salmon and Asparagus in Foil

Isabelle Daniels   21/05/2020 16:50

Pesto Salmon and Asparagus in Foil
Pesto Salmon and Asparagus in Foil

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a Good dish, pesto salmon and asparagus in foil. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pesto Salmon and Asparagus in Foil is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Pesto Salmon and Asparagus in Foil is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook pesto salmon and asparagus in foil using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pesto Salmon and Asparagus in Foil:
  1. Get 2 skinless salmon fillets
  2. Get 1/2 bunch asparagus, tough ends trimmed
  3. Make ready 1 tbsp olive oil
  4. Prepare 1 clove garlic, minced
  5. Prepare salt
  6. Make ready pepper
  7. Prepare 1/2 lemon thinly sliced
  8. Get 2 tbsp fresh dill, chopped
  9. Get 2 tbsp pesto
Instructions to make Pesto Salmon and Asparagus in Foil:
  1. Preheat oven to 400°F.
  2. Cut two sheets of aluminum foil about 14-inch long. Divide asparagus into 2 equal portions (about 8 spears per foil packet) and layer in centre of each length of foil.
  3. In a small bowl stir together oil with garlic. Cover the asparagus with half of the oil mixture, then sprinkle with salt and pepper.
  4. Season each salmon fillet with salt and pepper. Layer fillets over asparagus
  5. Drizzle top of each salmon fillet with the remaining olive oil mixture. The cover with pesto.
  6. Top each with about 2 sprigs dill and 2 lemon slices.
  7. Wrap sides of foil inward over salmon then fold in top and bottom of foil to enclose.
  8. Place foil pouches in a single layer on a baking sheet. Bake in preheated oven until salmon is cooked through, about 25 minutes.
  9. Unwrap and serve warm with boiled potatoes if you like potatoes.

So that is going to wrap this up with this Good food pesto salmon and asparagus in foil recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

©2022 Cooking Moms - All Rights Reserved