Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a creative dish, saag paneer. One of my favorites food recipe. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Saag paneer is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Saag paneer is something which I have loved my whole life. They’re nice and they look wonderful.

An Indian dish with plenty of flavour, saag paneer is a well-loved vegetarian side dish. It's rich in calcium and folate from the spinach and. Eat homemade Indian food tonight with Aarti Sequeira's Saag Paneer: Spinach with Indian Cheese recipe from Aarti Party on Food Network.

To begin with this particular recipe, we have to prepare a few components. You can have saag paneer using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Saag paneer:

1. Get 200 g paneer (or make your own)
2. Make ready 2 handfuls spinach (also works with kale)
3. Make ready 2 shallots
4. Make ready 2 cloves garlic
5. Take 1 thumb size piece of ginger
6. Take 1 red chilli
7. Make ready 2 tsp chilli powder
8. Make ready 1 tsp tumeric
9. Prepare 100 ml coconut milk

And while feta and spinach is an iconic combination, mozzarella or even tofu cubes. Saag paneer or palak paneer is a creamy spinach dish that traditionally contains cubes of pan fried Indian cheese. Saag Paneer - Vegan Indian Spiced Creamy Spinach. This is a saag paneer that uses a truckload of spinach, gets tang from buttermilk and a finishing squeeze of fresh lemon, magic from a host of spices, and a Saag Paneer Inspiration.

Steps to make Saag paneer:

1. Finely chop the shallots, garlic, ginger and chilli. Add the chilli powder and turmeric and blend with a hand blender.
2. Slice the paneer into cubes and brown on all sides in some nut oil
3. Remove the paneer from the pan and add the blended paste. Stir until it darkens.
4. Add the paneer and coconut milk
5. Then add the spinach and reduce
6. This goes great with any of my curry recipes. Don’t forget the chapati and mango chutney

Saag Paneer (Spinach with Fresh Indian Cheese). A surprisingly easy weeknight dinner, vegetarian friendly saag paneer is a quick, creamy curry, thick with fresh spinach and dotted with squeaky Indian. Saag paneer is a popular mild vegetarian dish made of Indian cheese and fresh greens (usually spinach) simmered gently in spices. It is a close cousin of palak paneer. Saag paneer is one of basic curry recipe of Punjabi Cuisine from India.

So that is going to wrap this up for this awesome food saag paneer recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!