Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a Authentic dish, chicken curry with potato and peas(chicken aalu matar) #mycookbook. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have chicken curry with potato and peas(chicken aalu matar) #mycookbook using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook:

1. Make ready 1 kg chicken,1 big potato, 1/2 cup peas
2. Get (1 sliced onion,3 cloves, 4 cardamom, 1stick cinnamon,
3. Make ready 8 black pepper and 2 bay leaf)
4. Make ready 1/2 cup oil,1 1/2 tbsn salt,1 tsp garam masala powder and
5. Take Few coriander leaves chopped
6. Prepare Masala to grind
7. Prepare (1 onion medium, 1 tomato(medium,1 pod garlic,
8. Prepare 1 inch ginger and 7 green chillies (acc to u)1 tbsn Kashmiri red
9. Prepare Powder,1 tbsn coriander powder)grind all this
10. Prepare 1 tsp turmeric powder

Steps to make Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook:

1. First heat oil in a vessel.then add the onion with whole garam masala (pic2) when onions brown add the above grind masala and mix.now simmer till oil floats up.
2. Now add the turmeric and salt
3. Now saute 2 mins and add the potatoes and peas.mix well.cover the lid and cook 10 mins slow flame
4. When done add the garam masala powder and few chopped coriander leaves. Serve hot with rice,chapati, tortilla and enjoy 😊 #newyoutuber

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