Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a Easy dish, aloo mutter. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.

Aloo mutter is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Aloo mutter is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have aloo mutter using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Aloo mutter:

1. Prepare Peas
2. Make ready 2 potatoes
3. Take Cauliflower
4. Prepare 1 Tomato
5. Get Coconut powder
6. Prepare Ginger garlic paste
7. Prepare leaves Curry

A couple of handfulls of frozen Peas lurking in a bag in the depths of your freezer compartment? Aloo mutter (also spelled aloo mattar or aloo matar) is a Punjabi dish from the Indian subcontinent which is made from potatoes (Aloo) and peas Aloo mutter. Aloo matar is a punjabi authentic curry which is widely served with roti and rice. There are many ways in which veggies can be combined but, aloo mutter is a very popular combination of vegetables.

Instructions to make Aloo mutter:

1. Cut potatoes and cauliflower
2. Boil peas, potatoes and cauliflower.
3. Heat oil in a pan
4. Add hing, rai jeera, ginger garlic paste, curry leaves and stir until onion turns brown
5. Add tomatoes, little jaggery and stir.
6. Add turmeric, garam masala and coconut powder
7. Add the boiled mixture of peas, potato and cauliflower.
8. Add salt and stir

Delicious and healthy aloo mutter can be prepared in minutes and it enhances the overall appeal of Indian food like no other. Dry and Spicy Aloo Mutter Recipe (with Step by Step Photos). Aloo Mutter is the most commonly served Indian recipe in dinner. Learn how to make/prepare Alu Matar by following this easy recipe. Aloo Matar dry curry/Aloo Mutter Sukhi Sabzi is a dry dish prepared with potatoes and green peas.

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