Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a Easy dish, dal fry jeera rice with karari bhindi. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Dal fry jeera rice with karari bhindi is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Dal fry jeera rice with karari bhindi is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have dal fry jeera rice with karari bhindi using 23 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dal fry jeera rice with karari bhindi:

1. Make ready For dal fry
2. Prepare 3tbsp Arhar dal
3. Get 2 tbsp chana dal
4. Make ready 1tbsp Urad dal
5. Make ready 1tbsp split moong dal
6. Make ready 1 Tomato big
7. Get 2 Onion
8. Get 1 tbsp green chilli ginger paste
9. Take 1 tbsp Finelly chopped Garlic
10. Make ready 1tsp Garam masala powder
11. Prepare salt
12. Make ready 1 tsp Red chilli powder
13. Take 1/2 tsp turmeric
14. Prepare 1tsp kasuri methi
15. Take 1 tsp Oil, cumin seeds
16. Take pinch Ashpetidia
17. Prepare For jeera rice
18. Make ready 1cup Rice
19. Take 1 tbsp cumin seeds
20. Make ready 1tbsp Coriander
21. Prepare salt
22. Make ready oil
23. Prepare For serving with karari bhindi and roti

Jeera Rice (Zeera Rice or Cumin Rice) is a tempting rice dish of Punjabi cuisine. In its simplest form, it is a steamed rice with nice flavor of pan fried cumin seeds (Jeera). This simple and easy recipe also uses onion and cashew nuts stir fried in ghee to enhance the flavor and palatability. Jeera means cumin, so you can guess what the dominant flavor of the rice is. the Daal fry is made with Toor Daal which is a yellow lentil with a mild flavor.

Steps to make Dal fry jeera rice with karari bhindi:

1. Take all dals and cook well now take a pan add oil add ashpetidia, cumin seeds add garlic, green chilli ginger paste, add onion and chopped tomatoes mix well now add garam masala, red chilli powder and turmeric cook until tomatoes get softer add salt and kasuri methi add dals and cook for some time
2. For jeera rice take a pan add oil, cumin seeds and mix in rice garnish with coriander
3. Serve with karari bhindi and chapati

These two dishes are meant to go together and they are so absolutely delicious and so easy to make that I did it right on my first try. Jeera Rice or Cumin Rice is a very popular rice side dish in India. You would almost always find it on the menu of your favorite Indian restaurants too. Basmati rice tempered with whole cumin seeds! Jeera rice is a popular Indian rice dish which pairs beautifully with any curry or dal.

So that’s going to wrap it up with this tasty food dal fry jeera rice with karari bhindi recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!