Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a unique dish, chicago baked beans. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicago Baked Beans is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicago Baked Beans is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicago baked beans using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicago Baked Beans:

1. Prepare 4-16 oz Van Camps Pork and Beans
2. Make ready 1 lb bacon cooked and chopped
3. Get 1 red pepper chopped 1/2 inch squares
4. Prepare 1 green pepper chopped 1/2 inch square
5. Get 1 onion chopped 1/2 inch squares
6. Take 8 Vienna hot dogs 1/2 inch slices
7. Prepare 1/2 cup ketchup
8. Get 1/2 cup light brown sugar
9. Get 2 Tbs Valentina Mexican Salsa Picante Hot Sauce

Instructions to make Chicago Baked Beans:

1. Drain beans in strainer but don't rinse. Add beans, ketchup, brown sugar, and hot sauce to crockpot.
2. In a large nonstick skillet brown bacon and set aside. Just leave enough grease in the pan to brown hot dogs on medium-low heat for 5 minutes and take out hot dogs add to crockpot.
3. Next, add onions to the pans and cook for 3 minutes then add pepper to the pan with the onions and cook for another 5 minutes.
4. To finish it off add hot dogs and crumbled bacon. Mix all the ingredients together. Cook on high for 2 hours. Enjoy!!

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