Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a creative dish, lemon pepper shrimp over pasta. One of my favorites food recipe. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lemon Pepper Shrimp over Pasta is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Lemon Pepper Shrimp over Pasta is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have lemon pepper shrimp over pasta using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lemon Pepper Shrimp over Pasta:

1. Get 2 lb of med raw shrimp (peeled and deveined, i also took the tails off)
2. Make ready 3 tbsp butter
3. Prepare 3 tbsp McCormick lemon pepper seasoning (i added a lil more cuz we like it a lil spicier)
4. Take 1 lb pasta
5. Take 1/2 stick butter (to add to the pasta after cooked)
6. Prepare 1 juice of one lemon
7. Prepare 2 clove garlic crushed or 1tea. jarred garlic

Instructions to make Lemon Pepper Shrimp over Pasta:

1. Start to.cook pasta according to package directions. Leave it al dente.
2. While pasta is cooking put the 3 tbs butter into a hot med skillet and add garlic. Cook for only about 1min and add shrimp and seasonings. Stir well, add more seasoning if u prefer. Once shrimp is close to being done add lemon juice and stir. Fry til shrimp is pinkish in color being sure not to overcook it.
3. Once pasta Is done drain it n add the 1/2 stick of butter. Serve shrimp with the buttery pepper sauce over your pasta.

So that’s going to wrap it up with this awesome food lemon pepper shrimp over pasta recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!