Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a awesome dish, aunt audrey's mince pie. One of my favorites food recipe. For mine, I will make it a bit unique. This will be really delicious.

Aunt Audrey's Mince Pie is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Aunt Audrey's Mince Pie is something which I’ve loved my entire life.

Mincemeat pie actually began as a main course dish with with more meat than fruit (a mixture of meat, suet, dried fruits, and spices). Mince meat pie was born out of practicality and religiosity. You can store your mincemeat in sterilised jars, or create some mince pies just like Mrs Crocombe.

To begin with this particular recipe, we have to prepare a few components. You can cook aunt audrey's mince pie using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Aunt Audrey's Mince Pie:

1. Get 172 g shifted self-raising flour
2. Make ready 42 g lard
3. Take 42 g unsalted butter
4. Make ready 2 tbs cold water

Transfer to a wire rack to cool and then turn the mince pies out and serve. ⬇ Download mince pie - stock clipart and pictures in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Mince pie - stock cliparts and pictures. Mince pies are one such tradition and something the nation takes very seriously throughout the month of December. We've spoken to hundreds of festive feasters to get an understanding of what makes the perfect pie.

Instructions to make Aunt Audrey's Mince Pie:

1. Add flour, lard and butter into blender and blend. At this stage please don't blend too much
2. Add water a little by little then blend well.
3. Keep the dough in the refrigerator for 20 mins.
4. Warm the oven at gas mark 5.
5. Roll out the dough in 3 mm then cut the dough and put homemade mints meat.
6. Place mints pie at middle of oven then cook for 25 mins.

From our findings, we have concluded that the perfect mince pie should have a rich. You can throw the dough around and the mince pies still comes out crisp and biscuity in this kid-friendly Christmas recipe, from BBC Good Food. Press the raw, crumbly pastry directly into your tin for a short, biscuity finish. Our easiest mince pie recipe and. Today a too oft overlooked Christmas table sidekick - a lowly Robin to the Christmas cake's showy limelight-stealing Batman.

So that’s going to wrap this up with this exceptional food aunt audrey's mince pie recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!