Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a creative dish, ham and cheese egg muffins. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ham and Cheese Egg Muffins is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Ham and Cheese Egg Muffins is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ham and cheese egg muffins using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ham and Cheese Egg Muffins:

1. Make ready large eggs
2. Take milk
3. Get diced cooked ham (ham steak or Canadian bacon work)
4. Take shredded cheddar cheese
5. Prepare finely diced onion
6. Get pepper
7. Take salt
8. Take garlic powder
9. Make ready smoked paprika

Instructions to make Ham and Cheese Egg Muffins:

1. Preheat the oven to 350°F. Spray a 6 tin muffin pan with non-stick cooking spray and set it aside.
2. Crack the eggs into a large measuring cup. Then pour in the milk, salt, pepper, garlic powder and smoked paprika and whisk it all together, until light and frothy.
3. Sprinkle the diced ham and onions evenly into the muffin tins. Then evenly spread the cheese over each one. Then pour the beaten eggs into the muffin tins, over the tops of the other ingredients.
4. Bake for 20-25 minutes, until set. Allow to cool in the pan for a few minutes before removing and serving.
5. If you're going to store them to eat within the next few days, let them cool completely before storing them covered in the fridge. They will last 4-5 days. To reheat, microwave them for 30-60 seconds each.

So that is going to wrap this up for this unique food ham and cheese egg muffins recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!