easy | how to make homemade Apple Pie Samosa

George Roy   16/05/2020 22:09

Apple Pie Samosa
Apple Pie Samosa

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a Best dish, apple pie samosa. One of my favorites food recipe. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Apple Pie Samosa is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Apple Pie Samosa is something which I’ve loved my whole life.

These hand-held puds are a great low-fat alternative to apple pie, and are bound to be a big hit with a crowd. Chef Batool Mohsin has combined two of your favorite delicacies! We're pretty sure that you would have never had something as delicious as this Apple Pie.

To begin with this recipe, we have to first prepare a few ingredients. You can cook apple pie samosa using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Samosa:
  1. Make ready Apple pie filling ingredients:
  2. Prepare 3 apples, peeled, cored, and finely diced
  3. Get 1/4 cup granulated sugar
  4. Prepare 2 1/2 tbs all purpose flour (I used corn flour)
  5. Take 1/2 of orange juice
  6. Take 1/2 of orange zest
  7. Prepare 2 tsp lemon juice
  8. Make ready 1 tsp cinnamon powder
  9. Get 1 pinch salt
  10. Prepare spring roll skin
  11. Take Topping:
  12. Get 3 tbs icing sugar
  13. Make ready 1 pinch cinnamon powder

Also, if I wanted to make some pear ones too, would the cooking process for the pear be similar to. This is a mildly curried beef mince pie with just a light and crispy 'crust' of scrunched-up filo pastry. There's also ginger, garlic, coriander and a squeeze of lemon in there which. Home » Recipes » Homemade Samosa Pie.

Instructions to make Apple Pie Samosa:
  1. Prepare all your ingredients. Apple pie filling could be prepare a day before, but you need to cook it first, and save it into your fridge for wrapping it with spring roll skin the next day.
  2. Add the apples along with sugar, lemon juice, salt, cinnamon, flour and orange zest in a bowl and stir together to mix everything well. You could straight fold it with spring roll skin and fried it or cook it first if you want to wrap them for the next day. (Mine, I cooked it the day before.)
  3. Prepare your spring roll skin, and the apple pie filling, fold into triangle shape, look at the link that I have given to you above, or just wrap it like a spring roll in an easier way.
  4. Deep fried the folded spring roll, serve with sprinkled cinnamon sugar (icing sugar + cinnamon powder).
  5. The apple pie that I made the day before.

How to make sweet apple pie sticks. Samosas were my gateway into Indian food back in my college days. We had tons of fun testing these delicious mini samosa pies. We earn a commission for products purchased through some links in this article. Brush the pie top with soya milk.

So that’s going to wrap this up with this Easy food apple pie samosa recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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