Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a Authentic dish, mince meat pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mincemeat is a classic pie flavor that traditionally contains fruit, pecans, brandy and citrus zest. Mince meat pie was born out of practicality and religiosity. The spicy and sweet aroma of mincemeat pies is often reminiscent of the excitement and joy of the holidays.

Mince meat pie is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mince meat pie is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook mince meat pie using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mince meat pie:

1. Make ready 2 cups flour
2. Get Pinch salt
3. Get 250 ml Cold water
4. Get 125 ml margarine

If you prefer a finer texture of mincemeat place the apples, dried fruit and suet into a meat grinder with a large die and grind. Country Mince Pie from our Throwback Thanksgiving feature. These cute little Mince Pies, also known as Mincemeat Tarts, are made with a crisp and buttery pie pastry and a really. Our mince pies undoubtedly have medieval origins, although we would not immediately recognise Pack the meat into the pie and dampen the edges of the pie wall.

Steps to make Mince meat pie:

1. In a mixing bowl pour your flour,salt and margarine. Mix until it's crumble dough.
2. Then start to pour water and mix with your hand until you feel it in you hand it okay not wet or runny but a dough.
3. Take a cling wrap place the dough and place it in a Frigde for about 30-45 minutes.
4. After the fetch it and start to roll it and place it on a baking tray and scoop your cooked mince
5. Then take another pastry and cover the baking try.
6. Bake your pie 180 degrees Celsius for 20 -25 minutes until it's turn golden.
7. Serve your pie once is ready

Roll out the remaining pastry to. See more ideas about Mincemeat pie, Recipes, Pie recipes. The recipe for this meatless version of the dessert is based on one that appears in Good Tempered Food by. Mince Pies - Essential for an English Christmas. Mince Pies - Centuries old and tasty Mince Pie Cupcakes - Almond cupcakes with a festive mincemeat centre and topped.

So that is going to wrap it up with this awesome food mince meat pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!