Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a Best dish, samosa. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.

Samosa is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Samosa is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have samosa using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Samosa:

1. Get 2 Cup Flour / Maida
2. Take 4/5 Tbsp Ghee
3. Make ready 1/2 tsp salt
4. Make ready 1 tsp Ajwain
5. Prepare Potato Filling
6. Make ready 4 Potato boiled
7. Prepare 1/2 Cup Peas
8. Make ready 1/2 Tsp Turmeric powder
9. Prepare 1 Tsp Chilli Powder
10. Make ready 1 tsp Coriander powder
11. Prepare 1/2 tsp Amchur Powder
12. Prepare 1 Tsp Cumin powder
13. Get 1 Tsp Garam Masala
14. Prepare to taste salt
15. Prepare 1/2 Tsp Cumin powder

Samosa: of course the main ingredients and star of the recipe here. You can either make For this samosa chaat recipe, I used my favorite chole recipe. It's literally the best chole and one of my most. Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast.

Steps to make Samosa:

1. First add the flour, salt,ghee and ajwain and rub nicely in hand to get that hold when you press like ball in your palm.
2. Then add water and make a dough.
3. For filling in a pan add some oil add cumin once spluttered add the peas and cook for while then add the mashed potato.
4. Then add all dry spices turmeric,chilli powder,cumin,garam masala,coriander,amchur powder mix well and cook in low flame add salt in last and cool then completely.
5. Roll the dough in length wise and cut them in half. Apply water in side and make a pocket like cone and fill it with potato and close the mouth in water tight. and deep fry them in low to medium till it’s done completely and crisp.

Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. But most of us love the rustic samosa available on streets. However, they are not prepared in sanitary conditions.

So that is going to wrap it up with this creative food samosa recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!