Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a instant dish, bacon wrapped egg muffins. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bacon Wrapped Egg Muffins is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Bacon Wrapped Egg Muffins is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bacon wrapped egg muffins using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Bacon Wrapped Egg Muffins:

1. Make ready eggs
2. Take Bacon (strips)
3. Get salt (ground)
4. Take salt
5. Make ready cheese
6. Make ready cupcake tray
7. Take bread
8. Prepare baking spray

Instructions to make Bacon Wrapped Egg Muffins:

1. Spray inside of cupcake tray
2. Cut bread into small circles and place in bottom of tray
3. Place bacon on insides of tray
4. Crack the egg in the center of cupcake tray in between bacon
5. Sprinkle cheese on top
6. Sprinle seasoning (salt and pepper)
7. You can add any other optional toppings
8. Bake at 350 for 15-20 minutes
9. You can crack an egg in a bowl and pix it then put it in if you want it to bake like scrambled eggs

So that’s going to wrap it up with this instant food bacon wrapped egg muffins recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!